Growing your own edible plants is an enjoyable and practical activity that supports physical and emotional wellness. It’s practically a rite of passage. Remember the thrill you got as a kindergartener from growing a lima bean in a Dixie cup of soil? Or the memories of Grandma & Grandpa’s garden? Think of all the vegetables, fruits, and herbs you can grow and the satisfaction you’ll get from gathering home-grown produce. It’s easy, and anyone can do it! Just keep in mind these important lessons when planning for a new vegetable garden and, before you know it, it’ll be like harvesting like a pro in your own modern-day Victory Garden!
modern-day victory garden
Planning for success
choose your method
Decide what type of garden you want – in-ground, raised bed, or container. There are benefits to each. In-ground gardens require less water, insulate plants naturally, and need no construction. Raised Beds offer good drainage, fast-warming soil, and reduce weeding. Containers offer the same benefits as Raised Beds (after all, they’re just giant containers) with the added benefit of portability and, the in case of elevated veggie planters, relief and ease-of-use for gardeners who suffer from back issues or other physical ailments that make bending over to plant, weed, and harvest a painful task.
know your soil
If planning to grow in the ground, assess the soil in the location you’ve identified for your new vegetable garden. Perform a soil test to discover what nutrients your soil might need to better support plants. Typically in Northeast Ohio, we are dealing with acidic clay soil, which is easily amended and drastically improved by preparing the soil at least 2 weeks before planting it up. If the selected area is part of your current lawn, or if it’s particularly weedy, plan to clear it by killing or removing weeds, hoeing it to loosen the soil, and turning it over.
cold crops vs. heat lovers
Seed packets of all kinds are available starting late winter at Petitti’s. Cold crop seeds can be started indoors at that time, and then planted outdoors late March/early April. March-April is also when cold crop starter plants are available at Petitti’s for immediate planting, harvest, and enjoyment all through the cooler spring months. Heat-loving plant seeds can be started indoors late March/early April for planting outdoors mid/late May, once the danger of frost has passed. April-May is also when heat-loving starter plants arrive at Petitti’s. They can temporarily grow indoors, or be placed outside on warm spring days, but should not be permanently planted outdoors until mid/late May.
final tips
BRINGING IT ALL TOGETHER
Anyone can grow and enjoy vegetable, herb, and fruit plants. Keeping the above 8 lessons in mind when planning your vegetable garden will drive your success. Even better, growing a new vegetable garden will reignite that same wonder, pride, and satisfaction you got from growing that first seed in a Dixie cup as a kindergartener – or spark the creation of new memories. Only now as an adult, you’ll know more what you can do with all that harvest!
Back to Vegetable & Herb Gardening